Chef Somsak Rarongkum President of Thailand Chef Association specially preparing 150 boxes of lunch and all were brought to utmost our front-line medical workers who are fighting against this COVID-19 pandemic.

 

  

 

Menu : Benja Chicken Teriyaki Steak with Rice and Crab Stick Salad.

Location : Thammasat University Hospital.

 

  

 

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